QUALITY CHOCOLATE - MADE WITH LOVE IN ZURICH

laflor’s chocolate embodies a beautiful dedication to quality and tradition, crafted with love in the heart of Zurich. Every bar is a testament to their passion for sustainable, hand-finished chocolate, using only the finest, responsibly sourced cacao from trusted farmers. With a philosophy rooted in respect for natural rhythms and resource preservation. laflor sustainable sourcing, partnering directly with cacao producers and respecting natural cycles. Their hands-on approach preserves the authenticity of each product, with traceable, premium ingredients that highlight their commitment to environmental stewardship and transparency in chocolate-making. This meticulous process results in chocolate that reflects both quality and responsibility.

For more, visit laflor’s Corporate Culture page

STORY

Introducing the New Moveccino. This year’s slightly different Moveccino arrives with a special collaboration featuring Zurich’s lovely chocolate factory, laflor. Together, We’ve created a limited edition Dark Chocolate Bar and a delicious Hot Chocolate made from pure chocolate.

Enjoy the rich flavours and exceptional quality that Swiss chocolate craftsmanship. Perfect for the upcoming holiday season, it’s a cosy treat for chilly days or as a delightful gift.

SUSTAINABILITY AND SOURCE

laflor’s dedication to sustainability is central to their chocolate-making. They source organic, ethically farmed cacao directly from trusted partners in South America and prioritise low-impact transport, including shipping by sea. Locally in Zurich, they rely on eco-friendly packaging and zero-waste practices, using sustainable materials and biodegradable bioplastics. Their approach extends to maintaining close, collaborative relationships with cacao farmers, ensuring quality and environmental responsibility from bean to bar.

For more details, visit laflor's Sustainability page